Thursday, October 9, 2014

JACC - Diet, Lifestyle and MI Prevention

"Low-Risk Diet and Lifestyle Habits in the Primary Prevention of Myocardial Infarction in Men"

"Conclusions  Almost 4 of 5 MIs in men may be preventable with a combined low-risk behavior."
"
Results  During 11 years of follow-up, we ascertained 1,361 incident cases of MI. The low-risk dietary choice together with moderate alcohol consumption was associated with a relative risk of 0.65 (95% confidence interval [CI]: 0.48 to 0.87) compared with men having 0 of 5 low-risk factors. Men having all 5 low-risk factors compared with those with 0 low-risk factors had a relative risk of 0.14 (95% CI: 0.04 to 0.43). This combination of healthy behaviors, present in 1% of the men, could prevent 79% (95% CI: 34% to 93%) of the MI events on the basis of the study population."

http://content.onlinejacc.org/article.aspx?articleID=1909605 

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